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Dinner Etiquette with Fannie Allen

  • 15 Mar 2010
  • 7:00 PM
  • Tuscana West restaurant, 1350 I St NW
  • 13

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Join WCSA for dinner next Monday, March 15 at Tuscana West to hear Fannie Allen of the Allen Etiquette Institute deliver etiquette tips and tricks that will help you work the crowd at a reception and wow colleagues at a business dinner.

A certified Etiquette and International Protocol Consultant, Fannie Allen graduated from the Protocol School of Washington - the nation's leading school of protocol. Ms. Allen holds Master's degree in Business Administration and has traveled to numerous foreign countries. She is also a Lieutenant Colonel in the US Army Reserve and has participated in many leadership programs in both military and civilian arenas.  WCSA members seeking private etiquette lessons outside this event are welcome to contact Fannie at 703-566-3270 or allenetiquette@comcast.net.

Tuscana West is offering WCSA a Restaurant Week price for a three course meal: bread, salad, a choice of three mouth-watering entrees, and delectable tiramisu all for $35 (tax and tip included).  Wine will be available via cash bar. 

This event complies with Congressional Ethics rules and is open to WCSA members only.  Limited to 20 attendees.


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